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"Exploring the Delightful Flavors of Makhana Chat: A Must-Try Indian Street Food"



Roasted Makhana Chat is a healthier version of the traditional chat, using roasted makhana (fox nuts) as the base. Here's a recipe:


Ingredients:

  • 2 cups makhana (fox nuts)

  • 1 tablespoon ghee or olive oil

  • Salt to taste

Instructions:

  1. Heat ghee or olive oil in a pan over medium heat.

  2. Add makhana to the pan and roast until crispy, about 5-7 minutes.

  3. Sprinkle salt over the roasted makhana and toss to coat evenly.

  4. Remove from heat and let cool.

  5. Enjoy as a crunchy and nutritious snack!

  6. Enjoy your healthy and flavorful Roasted Makhana Chat as a snack or appetizer!


Feel free to adjust the spice levels and according to your taste preferences. You can also add additional toppings like chopped raw mango, pomegranate seeds, or yogurt for extra flavor and texture. Enjoy! Tadaa!!



 
 
 

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